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This is probably the most delicious satay you’ll ever encounter. The delicate flavours of the shrimp and fish are greatly improved if you can find spears of fresh lemongrass to use as skewers. And if you can cook them overafire of coconut husks rather than charcoal. Nonetheless, even with wooden skewers and a standart charcoal grill. This is one of those dishes that guaranteed to impress your friends. You can also use this mixture for Thai-style fish patties.CULINARY
| EXOTIC KOPI LUWAK HARMONI BALI 01/02/2010 Luwak, the Asian Palm Civet(Paradoxus hermaphroditus), eats only the prime kopi(coffee) cherries chosen by it self : intact, ripe, and clean. |
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ABOUT BALI
| BALI TREETOP 24/07/2009 Children in Bali Adventure Park 5 Adventure Circuits from one tree to another with height range between 2-20 meters .65 challenges for all level and ages : Suspended bridges, Spider Nets, Tarzan Jumps [ ... ] |
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ACCOMODATION
| Villa Samuan 12/07/2010 The Villa Bali Samuan is a private luxury villa with a separate independent guesthouse. Located in the Oberoi district on the Island of Bali, Indonesia. The location of villa Bali Samuan is perfect to [ ... ] |
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